"Where families can gather"
Deep fried Calamari with Sweet chili sauce $ 7.25
Lunchoffering (11:00 – 4:00)
CodReuben Sandwich Beer battered Northern Atlantic cod servedon toasted marble rye with meltedProvolone cheese, sauerkraut, and 1000 island $7.50
Abovelunch item served with fries, onion rings, or cottage cheese
Dinneroffering (4:00 – close)
FlorentineFish Filet a delicious blend of onion, roasted garlic,tomatoes, and black olives topped with fresh baby spinach served with rice pilaf
Seafoodplatter: Garlicbutter Shrimp, Catfish, Mini Crabcakes, (catch of the day), coleslaw and fries $15.25
Abovedinners served with soup or salad
ClamChowder available every Friday during Lent
Bar stays open at least one hour after kitchen closes
Reservations are not necessary but are accepted.
Friday, Saturday: 11am–10pm